The use of gis technologies in the system of production risk management of agricultural enterprises

Анотація

Introduction. Agriculture belongs to the sectors with an increased level of risk, since crop yields and production performance largely depend on a combination of external factors of natural-climatic, biological, and institutional origin. Methodology. The study employs the following research methods: analysis and synthesis to generalize scientific approaches to production risk management and the application of GIS technologies; a systems approach to form a holistic view of the risk management system of agricultural enterprises; the monographic method to examine domestic and international experience in the use of GIS in agricultural production; comparative analysis to compare traditional and digital risk management tools; and the structural-logical method to substantiate the relationships between types of production risks and the capabilities of GIS technologies within the management system. Results. The findings indicate that the use of GIS technologies in the production risk management system of agricultural enterprises enhances the accuracy of forecasting risk events and the soundness of managerial decision-making. It is demonstrated that the integration of geospatial data with economic and production information contributes to reducing losses from natural-climatic and technological risks and increases the adaptability of agricultural enterprises. It is substantiated that further development and implementation of GIS in Ukraine’s agricultural sector is a prerequisite for establishing a data-driven management model, strengthening the resilience of agricultural production, and ensuring food security under conditions of climatic change and post-war challenges.

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