ECONOMIC FEASIBILITY OF IMPLEMENTING AI SOLUTIONS IN THE RESTAURANT BUSINESS
Анотація
This article examines the economic aspects of choosing between capital expenditures (CAPEX) and operating expenses (OPEX) when implementing artificial intelligence technologies in the restaurant industry. It substantiates the need for a differentiated approach to investment depending on the establishment’s format and its strategic goals. A proprietary methodology for assessing the total cost of ownership (TCO) of AI solutions is proposed. A classification of restaurant investment strategies is developed, identifying CAPEXand OPEX-oriented models, as well as their hybrid forms.
Класифікація
Ідентифікатори
Рецензії (0)
Написати рецензіюРецензій ще немає. Будьте першим!
Схожі роботи
Legal regulation of entrepreneurial activity in the national security system
Схоже за: Digital Transformation in Law · Digital Economy and Transformation
Overcoming barriers to the development of clean and digital energy start-ups: access to credit and protection of minority investors’ rights
Схоже за: Digital Transformation in Law · Digital Economy and Transformation
FEATURES OF THE DOMESTIC INSURANCE MARKET DEVELOPMENT AND DIRECTIONS OF INSURANCE ACTIVITY ACTIVATION UNDER CONDITIONS OF THE DIGITAL ECONOMY FORMATION
Схоже за: Digital Transformation in Law · Digital Economy and Transformation
Review and Comparative Characteristics of Services that Contribute to Information Provision of Innovative Activity
Схоже за: Digital Transformation in Law · Digital Economy and Transformation
Teoretical aspects of leasing classification
Схоже за: Digital Transformation in Law · Regional Economic Development and Innovation
DIGITALIZATION OF INSURANCE COMPANY ACTIVITIES AS AN ELEMENT OF ENSURING ITS FINANCIAL STABILITY
Схоже за: Digital Transformation in Law · Digital Economy and Transformation