THE ORGANIZATIONAL AND ECONOMIC MEASURES TO IMPROVE THE LEVEL OF MANAGEMENT OF ECONOMIC STABILITY AND EFFICIENCY OF ORGANIC FARMS IN THE AGRICULTURAL SECTOR
Анотація
In the articles there are highlighted theoretical principles of organization of economic measures in relation to the increase of level of management of economic stability and efficiency of enterprises of organic beekeeping in the agricultural sector. The organizational mechanism of cooperation is formed for "production-processing" line with the selection of three types of model enterprises. The association of beekeeping enterprises based on cooperation and the integrated systems in the direction of creating highly mechanized large apiaries is justified. The research of beekeeping enterprises productive forces should be done in order to achieve efficient use of objects and means of labour. This effect is due to the cognition of objective and subjective laws of development of productive forces, laws and principles of their functioning. The productive forces of beekeeping enterprises are in constant motion, changing its quality status and influence the level of economic stability of individual enterprise. This should be taken into account while their research and justification of improvement directions.
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