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СтаттяЗовнішня публікація🌐 українська

USE OF ARTIFICIAL INTELLIGENCE BY AGRICULTURAL ENTERPRISES

Lyudmila PronkoDmytro Zmiievets

Анотація

The article examines the use of artificial intelligence technologies in the agricultural sector and their impact on increasing productivity, optimising resources and reducing production costs. It is established that the integration of AI allows automating key processes, such as water management, soil monitoring, and quality control of crops and livestock. Thanks to the introduction of precision agriculture, farmers are able to use water, fertilisers and pesticides rationally, which helps to increase yields and reduce negative environmental impact. Particular attention is paid to the use of machine learning algorithms for risk prediction, disease identification and yield management, which can significantly increase the efficiency of agricultural enterprises. In addition, the potential for the introduction of unmanned technologies and robotic systems in livestock farming, which ensures cost optimisation and productivity increase, is explored. It is concluded that AI is one of the key factors in the development of the modern agricultural sector of Ukraine, which can increase its competitiveness in international markets.

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